Sentosa’s evolution reads like a story in layers: from its days as a British military outpost to its reinvention in the 1970s as a leisure destination. Today, it embraces a new chapter with The Laurus, the first resort under Marriott International’s distinguished The Luxury Collection in Singapore.
A Journey Through the Senses
Entering The Laurus, with its 183 all-suite residences, feels like stepping into a well-traveled collector’s home. Art, trinkets and textures drawn from diverse eras and cultures invite guests to pause, explore and imagine.
The moment you step into the lobby, Voyage Céleste—a signature scent crafted exclusively for The Laurus by Maison 21G—envelops you. This coastal blend opens with crisp citrus and aromatic greens before settling into soft cashmere wood, creating an olfactory thread that follows you—a sensory bookmark of place and time.
Waiting to check in, your eyes naturally wander to the curated gallery wall. Here, old maps of Singapore rest beside contemporary urban sketches while animal portraits celebrate the region’s biodiversity. The Buffy Fish Owl—native to Southeast Asia and once common in Singapore’s forests—appears throughout the property.
Nearby, framed architectural plans reveal the city’s evolving landscape: the 1892 elevation plan of the Hongkong and Shanghai Bank building at Collyer Quay, and the 1913 plans for Eu Villa, the residence of prominent businessman Eu Tong Sen. Each piece invites you to imagine the hands that drew these lines and the stories these buildings once held.
Above, a custom chandelier by globally acclaimed Czech artisan house Lasvit draws inspiration from laurel leaves and commands attention.
Inside the Collector’s Chamber
As you enter your suite, that signature scent greets you once again. Soft lighting casts warm shadows across abstract artwork, each canvas alive with color and emotion; every room imagined as the private chambers of a well-traveled collector.
The artworks tell poignant, powerful stories. Created in collaboration with ART:DIS, a non-profit dedicated to empowering persons with disabilities through the arts, the paintings are by Natalie Holstad, a Norwegian-Singaporean painter. Living with ankylosing spondylitis—a type of inflammatory arthritis affecting the spine—her expressive, color-rich work brings healing, serenity and emotional depth to your temporary lodgings.
Curated amenities continue the narrative of place and purpose. Your welcome bag features illustrations of the Buffy Fish Owl and Oriental Pied Hornbill alongside botanical drawings of Calathea Lutea and Traveler’s Palms—designs by Singlapa, a Singapore-based studio known for textiles inspired by Asia’s cultural landscape.
Snacks and refreshments are equally thoughtful. Premium tea is from ETTE, with contemporary blends inspired by Singaporean botanicals.
Even the smallest details speak to curation: bespoke yogurt from a small Singaporean artisan dairy farmer, heritage-inspired biscuits from Old Seng Choong. Together, these elements create a space that feels both lived-in and extraordinary, where time stretches and stories quietly unfold.
The Ritual and Exploration of Shared Dining
The Laurus crafts experiences that transcend fine dining. Under the guidance of Chef Fabrizio Ferrari—a Michelin-starred talent and Italy’s sustainable seafood ambassador—Laurus Table celebrates the vibrant flavors of Italy’s Amalfi Coast through fresh, organic produce and sustainably farmed local fish.
Designed in the spirit of a tastemaker’s home, the space exudes warmth and intimacy, featuring communal tables and an open kitchen that encourage conversation, curiosity and a shared appreciation for luxury found not only in exceptional flavors but in the values that define them.
A Gateway to Discovery
Nestled within Resorts World Sentosa, The Laurus places guests at the heart of the island’s most compelling experiences. The Singapore Oceanarium reveals vibrant marine life drifting through glass tunnels, while Adventure Cove Waterpark and Universal Studios Singapore offer cinematic thrills for all ages.
When it’s time to slow down, retreat to WEAVE for an elegant afternoon tea crafted by Pierre Hermé, the celebrated Parisian “Picasso of Pastry.” Culinary discovery continues across Resorts World Sentosa with standout dining such as Sugarra, where bold Basque flavors meet wood-fired cooking; Ka-Mon, for its premium genshiyaki, robatayaki, and warayaki artistry; the newly opened Peking Chamber, showcasing signature Chinese cuisine; and Chef Paul Pairet’s Moutarde, a modern French bistro celebrating timeless classics and comfort food.
From the resort’s partnerships with local artisans to dining experiences rooted in sustainable sourcing, The Laurus weaves together nature, culture and adventure—positioning itself as a gateway to discovery, where transformative experiences converge just moments from your suite.
Luxury in Harmony With Place
Sustainability is woven into the fabric of the resort. From works by Singaporean artists with disabilities to serving pieces crafted from repurposed Sentosa heritage trees, every detail tells a story of craft and deliberation. Biodegradable packaging, refillable Byredo amenities, filtered water faucets and an on-site herb garden reflect commitment to circularity and community.
Rather than defining luxury through grand gestures, The Laurus embodies thoughtful restraint. Here, experiences unfold with intention—each encounter revealing layers of refinement, culture and discovery that invite curiosity and deeper connections to place.
Whether for a weekend escape or a longer sojourn, The Laurus transforms each visit into a tapestry of moments that spark curiosity, reveal unexpected delights and linger long after departure.
Write your chapter in this story of craft, hospitality and connection. Book your stay at The Laurus by visiting www.thelaurussingapore.com.